One cup of Kalkkunaleike is around 238.1 grams and contains approximately 247.6 calories, 52.4 grams of protein, 3.6 grams of fat, and 0 grams of carbohydrates.
Kalkkunaleike is a delicious Finnish dish made from tender turkey cutlets, often breaded and pan-fried to golden perfection. Originating from Nordic cuisine, it offers a lean protein source, making it a healthier option for meat lovers. Packed with essential nutrients, turkey is low in fat and high in protein, promoting muscle health and overall wellness. Served alongside fresh vegetables or a light salad, Kalkkunaleike combines flavor with nutrition, making it a perfect choice for a satisfying meal without the guilt. Enjoy this traditional dish that brings a taste of Finland to your table!
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Nutrition Information
Calories |
247.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.6 g | 4% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 52.4 g | 104% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
