1 serving (250 grams) contains 600 calories, 25.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kalf durum wrap
The Kalf Durum Wrap is a hearty and flavorful dish rooted in Turkish cuisine, blending tradition with modern portability. This wrap features tender, spiced veal complemented by a medley of fresh vegetables like lettuce, tomatoes, and onions, all encased in a soft, lightly grilled flatbread. Often paired with a tangy yogurt or garlicky tzatziki sauce, it delivers a satisfying balance of protein, fiber, and rich flavors. High in protein from the veal and offering essential vitamins from the vegetables, it’s a nutritious option that can fuel your day. However, depending on the sauces and portion sizes, it may also contain higher levels of sodium and fat. Opting for extra vegetables and moderating sauce portions can help make it a healthier choice while still savoring its authentic, savory taste.
