Nutrition Facts for Kale garnish
Image of Kale garnish

Kale garnish

Item Rating: 93/100

One cup of Kale garnish is around 250 grams and contains approximately 125 calories, 12 grams of protein, 0 grams of fat, and 25 grams of carbohydrates.

Kale Garnish is a vibrant, nutrient-packed addition to your culinary creations. This leafy green, hailing from the Mediterranean, is rich in vitamins A, C, and K, making it a powerhouse for your immune system and bone health. With its slightly bitter, earthy flavor, kale enhances salads, soups, and even sandwiches. Packed with antioxidants, it supports heart health while providing a satisfying crunch. Whether massaged in dressings or used as a beautiful garnish, Kale Garnish elevates your dish both in taste and nutrition, making every bite a wholesome experience.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 125
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 250mg 0%
Total Carbohydrate 25g 0%
Dietary Fiber 12.5g 0%
Total Sugars 0g
Protein 12.5g 0%
Vitamin D 0IU 0%
Calcium 375mg 0%
Iron 5mg 0%
Potassium 1250mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 33.3%
Carbs: 66.7%