One cup of Kalbsragout is around 235.3 grams and contains approximately 294.1 calories, 23.5 grams of protein, 17.6 grams of fat, and 11.8 grams of carbohydrates.
Kalbsragout is a rich and hearty veal stew, hailing from the heart of Central European cuisine. Tender pieces of veal are simmered gently in a savory broth infused with onions, carrots, and aromatic herbs, creating a dish that’s both comforting and delicious. This slow-cooked delight is often enjoyed with a side of potatoes or noodles, making it a filling meal. While the veal provides lean protein, the vegetables add fiber and essential nutrients, making Kalbsragout a flavorful, nutritious choice for any dinner table. Enjoy the taste of tradition and warmth with every bite!
Log this food in SnapCalorie
Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
