Kalbsragout

Item Rating: 70/100

One cup of Kalbsragout is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.

Kalbsragout is a rich and hearty veal stew, hailing from the heart of Central European cuisine. Tender pieces of veal are simmered gently in a savory broth infused with onions, carrots, and aromatic herbs, creating a dish that’s both comforting and delicious. This slow-cooked delight is often enjoyed with a side of potatoes or noodles, making it a filling meal. While the veal provides lean protein, the vegetables add fiber and essential nutrients, making Kalbsragout a flavorful, nutritious choice for any dinner table. Enjoy the taste of tradition and warmth with every bite!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	294.1176

Total Fat 17.6471g	0%
Saturated Fat 5.8824g	0%
Polyunsaturated Fat g
Cholesterol 82.3529mg	0%
Sodium 588.2353mg	0%
Total Carbohydrate 11.7647g	0%
Dietary Fiber 1.1765g	0%
Total Sugars 2.3529g
Protein 23.5294g	0%

Vitamin D 58.8235IU	0%
Calcium 35.2941mg	0%
Iron 2.3529mg	0%
Potassium 352.9412mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%

Protein: 31.4%

Carbs: 15.7%