1 serving (240 grams) contains 120 calories, 2.0 grams of protein, 2.5 grams of fat, and 24.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 1.5 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 100.0 mg | 4% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 20.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100.0 mg | 7% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kakao drink
Kakao Drink, also known as cacao or cocoa beverage, is a traditional chocolate-based drink originating from Central and South America, particularly revered in ancient Aztec and Maya cultures. Made from roasted and ground cacao beans, it is typically prepared with water or milk and can be sweetened with sugar or enhanced with spices like cinnamon. Rich in antioxidants, particularly flavonoids, Kakao Drink promotes heart health and may improve brain function. Its magnesium and iron content contribute to energy production and overall vitality. While the pure version of this drink is nutrient-dense and low in sugar, commercially sweetened varieties can be high in added sugars and calories, which may negate its health benefits when consumed in excess. For a wholesome experience, opt for minimally processed cacao powder and natural sweeteners to enjoy its velvety flavor and nourishing qualities.
