Nutrition Facts for Kadhi pakodas
Image of Kadhi pakodas

Kadhi pakodas

Item Rating: 74/100

One cup of Kadhi pakodas is around 250 grams and contains approximately 300 calories, 10 grams of protein, 15 grams of fat, and 30 grams of carbohydrates.

Kadhi Pakodas is a delightful Indian dish made with gram flour dumplings, known as pakodas, that are deep-fried to a golden crisp. These are served in a creamy, tangy yogurt-based curry, infused with spices like turmeric, cumin, and curry leaves. Originating from North India, Kadhi Pakodas showcases the rich, comforting flavors of Indian cuisine. It's a hearty vegetarian option, packed with protein from gram flour, although the frying adds some calories. Perfect with steaming rice or roti, Kadhi Pakodas is a beloved comfort food that warms the soul.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 300
Total Fat 15g 0%
Saturated Fat 3g 0%
Polyunsaturated Fat g
Cholesterol 35mg 0%
Sodium 600mg 0%
Total Carbohydrate 30g 0%
Dietary Fiber 5g 0%
Total Sugars 5g
Protein 10g 0%
Vitamin D 0IU 0%
Calcium 150mg 0%
Iron 2mg 0%
Potassium 400mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.8%
Protein: 13.6%
Carbs: 40.7%