1 serving (24 grams) contains 80 calories, 0.0 grams of protein, 0.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 50.0 mg | 2% | |
| Total Carbohydrates | 200.0 g | 72% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 170.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 20.0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Jumbo marshmallow
Jumbo Marshmallows are sweet, pillowy treats made primarily from sugar, corn syrup, gelatin, and water, often dusted with cornstarch or powdered sugar to prevent sticking. Originating as a simpler confection traced back to ancient Egypt, modern marshmallows are a staple of American desserts and snacks, frequently used in s'mores, hot cocoa, and baking recipes. They are low in fat but high in sugar, offering minimal nutritional value. While they provide quick energy from their carbohydrate content, excessive consumption may lead to spikes in blood sugar levels. Jumbo Marshmallows are especially notable for their size, making them ideal for toasting, creative recipes, or party decorations. As with all sugary treats, they are best enjoyed in moderation as part of a balanced diet.
