Nutrition Facts for Juliana soup
Image of Juliana soup

Juliana soup

Item Rating: 79/100

One cup of Juliana soup is around 240 grams and contains approximately 120 calories, 4.8 grams of protein, 1.2 grams of fat, and 24 grams of carbohydrates.

Juliana Soup is a vibrant and nourishing blend of fresh vegetables, legumes, and aromatic herbs, bringing together flavors from Mediterranean cuisine. This comforting soup features hearty lentils, tender carrots, and leafy greens simmered in a savory broth, making it a perfect choice for a wholesome meal. Packed with protein and fiber, Juliana Soup supports a healthy lifestyle while being low in calories. Enjoy it as a satisfying lunch or a light dinner, and savor the delightful taste that warms both body and soul. Indulge in the delicious goodness of Juliana Soup today!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 120
Total Fat 1.2g 0%
Saturated Fat 0.24g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 720mg 0%
Total Carbohydrate 24g 0%
Dietary Fiber 4.8g 0%
Total Sugars 7.2g
Protein 4.8g 0%
Vitamin D 0IU 0%
Calcium 96mg 0%
Iron 2.4mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 15.2%
Carbs: 76.2%