1 serving (40 grams) contains 180 calories, 4.0 grams of protein, 4.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
540.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12.0 g | 15% | |
Saturated Fat | 1.5 g | 7% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 150.2 mg | 6% | |
Total Carbohydrates | 90.1 g | 32% | |
Dietary Fiber | 9.0 g | 32% | |
Sugars | 24.0 g | ||
protein | 12.0 g | 24% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 60.1 mg | 4% | |
Iron | 3.0 mg | 16% | |
Potassium | 360.4 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Jordan’s Cereal is a UK-origin whole-grain cereal celebrated for its wholesome ingredients and crunchy texture. Crafted from a blend of oats, wheat flakes, and nuts, it often includes dried fruits like raisins or cranberries, offering natural sweetness without the need for excessive added sugars. Rich in fiber, this cereal supports digestive health and promotes sustained energy release, making it a popular choice for breakfasts or snacks. It also contains healthy fats from nuts, contributing to heart wellness. However, some varieties may include added sugars or salt, which should be consumed in moderation. As part of a balanced diet, Jordan’s Cereal can be a nutritious option for those seeking a filling, natural breakfast inspired by British culinary simplicity and a commitment to wholesome ingredients. Always check the label for specific nutritional details.