1 serving (17 grams) contains 60 calories, 0.0 grams of protein, 0.0 grams of fat, and 15.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 69.4 mg | 3% | |
| Total Carbohydrates | 208.3 g | 75% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 152.8 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Jolly ranchee lollipop
Jolly Rancher Lollipop is a popular American confection known for its bold, fruity flavors. Made with sugar, corn syrup, natural and artificial flavoring, and food dyes, this lollipop delivers a sweet and tangy taste that delights candy enthusiasts of all ages. It comes in a variety of classic Jolly Rancher fruit flavors, such as watermelon, apple, cherry, and grape. While its vibrant flavors and portability make it a favorite treat, it is primarily composed of sugars and contains no significant vitamins, minerals, or fiber, making it a calorie-dense snack best enjoyed in moderation. Its small portion size, however, can make it a manageable indulgence when compared to larger, more caloric desserts. Originating in the United States, Jolly Rancher Lollipops embody the fun and flavorful essence of American candy making. Please note that frequent consumption can contribute to tooth decay and high sugar intake, so enjoy responsibly.
