1 serving (100 grams) contains 250 calories, 12.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 11.9 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Jollibee yum burger
The Jollibee Yum Burger is a Filipino fast-food staple that brings a unique twist to the classic hamburger. Originating from the Philippines, this burger features a juicy beef patty seasoned with Jollibee's signature blend of flavors, served on a soft, fluffy bun. It is topped with a creamy mayo dressing for a touch of indulgence. While the Yum Burger is a satisfying and convenient meal option, health-conscious individuals should note its moderate calorie and sodium content, common in fast-food items. The beef patty provides a source of protein, but balance is key—pairing the burger with healthier sides like a salad or fresh fruit can help keep your meal more nutritious. With its distinct taste and simplicity, the Jollibee Yum Burger has become a beloved choice for fans of Filipino cuisine and burger enthusiasts alike.
