1 serving (200 grams) contains 400 calories, 12.0 grams of protein, 12.0 grams of fat, and 58.0 grams of carbohydrates.
Calories |
470.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.1 g | 18% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 35.3 mg | 11% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 68.2 g | 24% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 17.6 g | ||
protein | 14.1 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Jollibee Spaghetti is a unique Filipino twist on the classic Italian spaghetti, offering a sweet and savory flavor profile. This beloved dish features al dente spaghetti noodles topped with a vibrant tomato-based sauce that blends sweetness and tanginess, a signature of Filipino cuisine. Generously mixed into the sauce are slices of beef hotdog, ground meat, and a sprinkle of grated cheese for added richness. While it delivers a comforting and flavorful experience, the dish is notable for its high carbohydrate and sugar content, primarily from the sweet sauce and pasta. It provides a source of protein from the meat and cheese, but its sodium and calorie levels may require consideration for those monitoring their intake. Jollibee Spaghetti is a delightful indulgence that showcases the fusion of Western influences and Filipino creativity, making it a favorite comfort food for many.