1 serving (200 grams) contains 600 calories, 25.0 grams of protein, 35.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
705.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.2 g | 52% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 94.1 mg | 31% | |
Sodium | 1411.8 mg | 61% | |
Total Carbohydrates | 35.3 g | 12% | |
Dietary Fiber | 1.2 g | 4% | |
Sugars | 2.4 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 23.5 mg | 1% | |
Iron | 1.8 mg | 10% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Jollibee’s Fried Chicken Meal, famously known as Chickenjoy, is a Filipino fast-food favorite celebrated for its crispy golden coating and juicy, flavorful interior. This dish typically includes a piece of fried chicken, steamed white rice, and a side of savory gravy for dipping. Originating from the Philippines, it highlights the country’s love for bold, comforting flavors and hearty meals. While its protein-rich chicken provides sustenance, the meal is deep-fried, contributing to its high calorie and fat content. The rice offers a quick energy source, but its refined carbohydrates may lack the fiber of whole-grain options. The meal's gravy, rich in flavor, contains added sodium. Balanced consumption and pairing it with vegetables or a side salad can help enhance its nutritional profile. Popular worldwide, the Chickenjoy experience combines indulgent taste with the warmth of Filipino cuisine.