1 serving (150 grams) contains 320 calories, 25.0 grams of protein, 20.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
507.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 127.0 mg | 42% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 39.7 g | 79% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Jollibee chicken joy
Jollibee Chickenjoy is a signature fried chicken dish from the Philippines, celebrated for its crispy, golden-brown breading and juicy, flavorful meat. Made with marinated chicken coated in a seasoned breading, the Chickenjoy is pressure-fried to achieve its iconic crunch while maintaining tenderness inside. This dish embodies Filipino comfort food, bringing a distinct blend of savory and mildly sweet undertones. While Chickenjoy is loved for its bold taste and satisfying texture, it is considered an indulgent treat rather than a health-conscious option. As a fried food, it contains higher calories and fat due to the cooking method and breading. Pairing it with steamed rice instead of fries, as traditionally done in Filipino cuisine, may help balance the meal. Perfectly suited for celebrations or cravings, the Chickenjoy offers a delightful experience for those who enjoy global flavors and crispy fried chicken.
