1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 9.5 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Jollibee burger
The Jollibee Burger is a popular offering from the Filipino fast-food chain Jollibee, combining classic burger flavors with a unique twist inspired by Filipino cuisine. At its core, the burger features a juicy, seasoned beef patty, nestled in a soft, slightly sweet bun. Depending on the variety, it may also include toppings like creamy mayonnaise, fresh lettuce, melted cheese, or sliced tomatoes. While it offers protein from the beef patty and some nutrients from the vegetables, it is considered indulgent, with processed ingredients and higher levels of saturated fats, sodium, and calories. The slightly sweet bun reflects the Philippines' love of mixing savory and sweet flavors. Moderation is key when enjoying the Jollibee Burger as part of a balanced diet, making it an occasional treat that delivers comfort-food satisfaction with a distinctly Filipino flair.
