1 serving (200 grams) contains 560 calories, 14.0 grams of protein, 18.0 grams of fat, and 78.0 grams of carbohydrates.
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Nutrition Information
Calories |
658.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.2 g | 27% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 1117.6 mg | 48% | |
| Total Carbohydrates | 91.8 g | 33% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 23.5 g | ||
| protein | 16.5 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Jolibee spaghetti
Jollibee Spaghetti is a Filipino-style pasta dish that blends sweet and savory flavors for a uniquely comforting meal. The dish features al dente spaghetti topped with a vibrant, tomato-based sauce sweetened with banana ketchup and sugar, giving it a signature sweetness. Mixed into the sauce are slices of savory hotdogs and ground meat, adding a hearty and flavorful depth. A generous sprinkle of shredded cheese finishes the dish, offering a creamy, salty balance to its sweet profile. This Filipino classic provides a source of carbohydrates for energy and protein from the meat and cheese. However, its notable sweetness means it is higher in added sugars compared to traditional pasta dishes, and the processed ingredients, like hotdogs, may introduce additional sodium. While Jollibee Spaghetti can be an indulgent treat and a nostalgic cultural staple, moderation is key to maintaining a balanced diet.
