1 serving (85 grams) contains 260 calories, 12.0 grams of protein, 22.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
722.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 61.1 g | 78% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.9 mg | 46% | |
| Sodium | 1888.9 mg | 82% | |
| Total Carbohydrates | 5.6 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 33.3 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 472.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Johnsville brat
Johnsville Brats are classic bratwurst sausages, rooted in German culinary tradition, made with high-quality cuts of pork blended with savory spices for bold, hearty flavor. Each brat is crafted to deliver an authentic taste experience, whether grilled, pan-seared, or simmered. While they are an excellent source of protein, they are also rich in fats—including saturated fats—so moderation is key for those watching their cholesterol or calorie intake. The sausages contain no artificial flavors or preservatives, showcasing their commitment to quality ingredients. However, they are typically high in sodium, which may be a concern for individuals monitoring their salt consumption. Johnsville Brats can be enjoyed as part of a balanced meal, pairing well with vegetables and whole-grain sides. Versatile and flavorful, they exemplify comfort food enjoyed at cookouts, celebrations, or as a simple everyday indulgence.
