1 serving (68 grams) contains 210 calories, 7.0 grams of protein, 19.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
729.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.0 g | 84% | |
| Saturated Fat | 24.3 g | 121% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.9 mg | 46% | |
| Sodium | 1805.6 mg | 78% | |
| Total Carbohydrates | 3.5 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 24.3 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 69.4 mg | 5% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 347.2 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Johnsonville breakfast sausage
Johnsonville Breakfast Sausage is a flavorful, protein-packed option inspired by classic American breakfast cuisine. Made with premium cuts of pork, these sausages are seasoned with a blend of herbs and spices, delivering a savory and satisfying taste. They are available in a variety of forms, including fully-cooked or raw links and patties, making them convenient for busy mornings. Each serving provides a source of protein essential for energy and muscle maintenance, though they are also relatively high in saturated fat and sodium, which should be consumed in moderation as part of a balanced diet. Ideal for pairing with eggs, toast, or pancakes, Johnsonville Breakfast Sausage is a tasty way to start your day while being mindful of portion sizes and nutritional content.
