Nutrition Facts for Johnsonville beef
Image of Johnsonville beef

Johnsonville beef

Item Rating: 38/100

One cup of Johnsonville beef is around 238 grams and contains approximately 813 calories, 28 grams of protein, 72 grams of fat, and 6.3 grams of carbohydrates.

Johnsonville Beef is a premium selection of flavorful cuts that celebrate the heart of American cuisine. Naturally raised and crafted with care, our beef features high-quality proteins, perfect for grilling, stewing, or slow-cooking. Packed with essential nutrients like iron and vitamins, Johnsonville Beef supports a balanced diet, while still being rich in taste and tradition. Whether you're making hearty burgers or savory roasts, our commitment to quality ensures that every bite is deliciously satisfying.

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 812.5001
Total Fat 71.8751g 0%
Saturated Fat 28.125g 0%
Polyunsaturated Fat g
Cholesterol 125.0001mg 0%
Sodium 2124.9999mg 0%
Total Carbohydrate 6.2501g 0%
Dietary Fiber 0g 0%
Total Sugars 3.125g
Protein 28.125g 0%
Vitamin D 0IU 0%
Calcium 62.5mg 0%
Iron 4.375mg 0%
Potassium 374.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 82.5%
Protein: 14.3%
Carbs: 3.2%