Jjamppong noodles

Item Rating: 65/100

One cup of Jjamppong noodles is around 235 grams and contains approximately 235 calories, 12 grams of protein, 7.1 grams of fat, and 35 grams of carbohydrates.

Jjamppong Noodles are a beloved Korean-Chinese dish, famous for their vibrant, spicy seafood broth. Bursting with flavor, these hearty noodles are packed with fresh vegetables like carrots, zucchini, and onion, combined with an array of seafood such as shrimp, mussels, and squid. The dish is seasoned with gochugaru, which adds a unique kick, and is often topped with scallions. While indulgent, Jjamppong offers a wealth of nutrients, thanks to its variety of ingredients, making it a delightful balance of taste and health. Perfect for those seeking warmth and comfort in every slurp!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	235.2941

Total Fat 7.0588g	0%
Saturated Fat 2.3529g	0%
Polyunsaturated Fat g
Cholesterol 23.5294mg	0%
Sodium 1176.4706mg	0%
Total Carbohydrate 35.2941g	0%
Dietary Fiber 2.3529g	0%
Total Sugars 4.7059g
Protein 11.7647g	0%

Vitamin D 0IU	0%
Calcium 47.0588mg	0%
Iron 2.3529mg	0%
Potassium 235.2941mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.2%

Protein: 18.7%

Carbs: 56.1%