Jjajang seafood soup

Item Rating: 68/100

One cup of Jjajang seafood soup is around 237 grams and contains approximately 266 calories, 15 grams of protein, 8.9 grams of fat, and 36 grams of carbohydrates.

Jjajang Seafood Soup is a delightful fusion dish hailing from Korean cuisine, blending rich flavors and fresh ingredients. This savory broth features tender seafood, including shrimp, mussels, and squid, all simmered to perfection. Infused with Jjajang sauce made from fermented black beans, it delivers a unique umami punch. Packed with protein and essential vitamins from the seafood, this soup offers a nutritious boost while remaining low in calories. It’s a satisfying bowl that warms the soul, making it perfect for any occasion!

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Portion size

Nutrition Facts

Serving size	(236.6864g)

Amount per serving	% Daily Value*
Calories	266.2722

Total Fat 8.8757g	0%
Saturated Fat 1.7751g	0%
Polyunsaturated Fat g
Cholesterol 59.1716mg	0%
Sodium 1065.0888mg	0%
Total Carbohydrate 35.503g	0%
Dietary Fiber 2.3669g	0%
Total Sugars 2.9586g
Protein 14.7929g	0%

Vitamin D 0IU	0%
Calcium 59.1716mg	0%
Iron 1.7751mg	0%
Potassium 295.858mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.4%

Protein: 21.1%

Carbs: 50.5%