Nutrition Facts for Jicama cabbage salad
Image of Jicama cabbage salad

Jicama cabbage salad

Item Rating: 89/100

One cup of Jicama cabbage salad is around 237 grams and contains approximately 106 calories, 2.4 grams of protein, 0.5 grams of fat, and 24 grams of carbohydrates.

Jicama Cabbage Salad is a vibrant and refreshing dish that combines crunchy jicama, crisp cabbage, and colorful bell peppers. Originating from Mexican cuisine, this salad is not only delicious but also incredibly healthy. Packed with fiber, vitamins, and antioxidants, jicama adds a sweet, nutty flavor while cabbage provides a satisfying crunch. Tossed in a light lime dressing, this salad is perfect for a low-calorie, refreshing side dish or a satisfying main course. Enjoy Jicama Cabbage Salad as a guilt-free way to invigorate your meals!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 106.4669
Total Fat 0.4732g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 47.3186mg 0%
Total Carbohydrate 23.6593g 0%
Dietary Fiber 11.8297g 0%
Total Sugars 9.4637g
Protein 2.3659g 0%
Vitamin D 0IU 0%
Calcium 47.3186mg 0%
Iron 1.183mg 0%
Potassium 354.8896mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.9%
Protein: 8.7%
Carbs: 87.3%