1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 31.5 g | 11% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.7 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 126.2 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Jerk Chicken Tacos bring the bold flavors of Jamaican cuisine to a handheld favorite. These tacos feature tender, marinated chicken seasoned with a fiery blend of chili, allspice, thyme, and other traditional jerk spices, grilled to perfection for a smoky, spicy kick. They're typically served on soft tortillas and topped with cooling elements like diced mango, creamy avocado, or crunchy slaw, blending heat and freshness in every bite. High in protein from the chicken, this dish can be a satisfying meal option, especially when paired with fiber-rich toppings like veg-packed slaw or whole-grain tortillas. However, the sodium content in jerk seasoning can be significant, so moderation is key for those watching their salt intake. Enjoy this fusion dish as a delicious Jamaican-inspired twist to your taco night with the bonus of balanced ingredients and bold taste.