One cup of Jelly fruit is around 250 grams and contains approximately 1250 calories, 0 grams of protein, 0 grams of fat, and 250 grams of carbohydrates.
Jelly Fruit is a unique and delightful treat originating from the vibrant kitchens of Southeast Asia. Made from real fruit juice and a blend of gelatin, these chewy morsels burst with flavor in every bite. Often enjoyed as a refreshing snack, Jelly Fruit brings a playful twist to traditional sweets. While they are a fun indulgence, they do contain added sugars, so moderation is key. With their colorful appearance and fruity essence, Jelly Fruit offers a taste of joy that’s perfect for kids and adults alike!
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Nutrition Information
Calories |
1250 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 250 g | 90% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 250 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
