Nutrition Facts for Jelly candies
Image of Jelly candies

Jelly candies

Item Rating: 47/100

One cup of Jelly candies is around 240 grams and contains approximately 840 calories, 0.2 grams of protein, 0.5 grams of fat, and 209 grams of carbohydrates.

Jelly Candies are vibrant, chewy treats that delight your taste buds with every bite. Made from sweetened gelatin and infused with natural fruit flavors, these colorful confections originate from various cuisines around the globe, particularly beloved in Europe and Asia. While they’re often enjoyed as a guilty pleasure, many modern variations incorporate real fruit juice and reduced sugar options, making them a fun yet somewhat healthier choice for a sweet snack. Indulge in Jelly Candies, where joy meets a burst of flavor!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 840
Total Fat 0.48g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 120mg 0%
Total Carbohydrate 208.8g 0%
Dietary Fiber 0g 0%
Total Sugars 168g
Protein 0.24g 0%
Vitamin D 0IU 0%
Calcium 24mg 0%
Iron 0.24mg 0%
Potassium 24mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.5%
Protein: 0.1%
Carbs: 99.4%