One cup of Jelly beans is around 200 grams and contains approximately 701.8 calories, 0 grams of protein, 0 grams of fat, and 185.4 grams of carbohydrates.
Jelly Beans are colorful, chewy candies that have been delighting taste buds since the early 19th century. Originating in the United States, these treats are made from sugar, corn syrup, and a variety of flavorings, offering a burst of taste in every bite. With an incredible range of flavors, from classic cherry to exotic coconut, there's a jelly bean for everyone. Although they’re a sweet indulgence, moderation is key, as they contain sugar and calories. However, they are fat-free, making them a fun treat to enjoy without the guilt. So, whether you're filling a candy jar or adding to a party mix, jelly beans bring a pop of color and flavor to every occasion!
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Nutrition Information
Calories |
701.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 50.1 mg | 2% | |
| Total Carbohydrates | 185.4 g | 67% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 140.4 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
