1 serving (25 grams) contains 60 calories, 1.0 grams of protein, 1.5 grams of fat, and 14.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15 g | 19% | |
| Saturated Fat | 10 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1700 mg | 73% | |
| Total Carbohydrates | 140 g | 50% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 400 mg | 30% | |
| Iron | 2 mg | 11% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Jello sugar free pudding
Jell-O Sugar Free Pudding offers a creamy, indulgent dessert option with reduced calorie content. Originating from the classic American culinary tradition, this pudding embodies convenience and sweet satisfaction. Made primarily from modified food starch, artificial sweeteners, and flavors, it creates a smooth texture and rich taste without the added sugar. Each serving is low in calories, typically around 60 per prepared portion, making it an appealing choice for those managing their sugar intake or adhering to calorie-conscious diets. While its sugar-free formulation avoids traditional sweeteners, it includes aspartame and additional additives, which some may prefer to limit in their diet. Jell-O Sugar Free Pudding contains no essential nutrients, such as vitamins or minerals, but provides a delightful treat for moments of indulgence, fitting well within balanced and moderate consumption.
