Nutrition Facts for Jello pumpkin cheesecake
Image of Jello pumpkin cheesecake

Jello pumpkin cheesecake

Item Rating: 59/100

One cup of Jello pumpkin cheesecake is around 240 grams and contains approximately 312 calories, 4.8 grams of protein, 7.2 grams of fat, and 60 grams of carbohydrates.

Jello Pumpkin Cheesecake is a delightful fusion of creamy cheesecake and the warm spices of fall. This seasonal treat features a luscious pumpkin filling made with real pumpkin puree, rich cream cheese, and a hint of cinnamon and nutmeg, all resting on a smooth, jello-infused base. Originating from classic American desserts, it perfectly captures the essence of autumn. While it’s indulgent, this cheesecake offers a dose of vitally rich pumpkin, packed with fiber and vitamins. Enjoy a slice of seasonal joy—sweet, creamy, and irresistibly festive!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 312
Total Fat 7.2g 0%
Saturated Fat 4.8g 0%
Polyunsaturated Fat g
Cholesterol 24mg 0%
Sodium 324mg 0%
Total Carbohydrate 60g 0%
Dietary Fiber 0g 0%
Total Sugars 43.2g
Protein 4.8g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.0%
Protein: 5.9%
Carbs: 74.1%