1 serving (50 grams) contains 125 calories, 4.0 grams of protein, 0.5 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
591.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.4 g | 3% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1182.9 mg | 51% | |
| Total Carbohydrates | 118.3 g | 43% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 2.4 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 189.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Jasons white sourdough
Jason's White Sourdough is a handcrafted bread made with simple ingredients: flour, water, salt, and a natural sourdough starter. Originating from traditional European baking techniques, this artisan loaf is known for its mildly tangy flavor and chewy texture. The slow fermentation process enhances digestibility and develops beneficial probiotics, supporting gut health. Unlike conventional breads, Jason's White Sourdough contains no added sugars, oils, or preservatives, making it a cleaner option. While it provides energy through carbohydrates and is low in fat, it is not gluten-free and may not be suitable for individuals with specific sensitivities. Enjoy it as a nutritious base for sandwiches or toast, or savor it on its own to appreciate its wholesome simplicity.
