Jarlsberg

Item Rating: 54/100

One cup of Jarlsberg is around 237 grams and contains approximately 847 calories, 59 grams of protein, 68 grams of fat, and 5.1 grams of carbohydrates.

Jarlsberg is a rich and creamy cheese hailing from Norway, known for its unique nutty flavor and distinctive holes. Made from cow's milk, it’s a semi-soft cheese that melts beautifully, making it perfect for everything from gourmet sandwiches to delicious fondue. Jarlsberg is not only a flavorful addition to your meals but also a source of vital nutrients like calcium and protein. With its delightful taste and versatility, it adds a wholesome touch to any dish while being lower in fat than many other cheeses. Enjoy Jarlsberg and indulge in a taste of Norway!

Nutrition Facts

Serving size	(237.2881g)

Amount per serving	% Daily Value*
Calories	847.4577

Total Fat 67.7965g	0%
Saturated Fat 42.3728g	0%
Polyunsaturated Fat g
Cholesterol 211.8644mg	0%
Sodium 1271.1865mg	0%
Total Carbohydrate 5.0848g	0%
Dietary Fiber 0g	0%
Total Sugars 4.2373g
Protein 59.322g	0%

Vitamin D 50.8475IU	0%
Calcium 1694.9152mg	0%
Iron 0.8474mg	0%
Potassium 169.4916mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.3%

Protein: 27.3%

Carbs: 2.3%