1 serving (240 grams) contains 0 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Japanese Unsweetened Green Tea, or "Ryokucha," is a staple of Japanese cuisine, celebrated for its earthy flavor and numerous health benefits. Made from steamed Camellia sinensis leaves, this tea is entirely free of added sugars, calories, or artificial ingredients. Packed with antioxidants like catechins, it supports heart health, boosts metabolism, and may aid in reducing inflammation. Rich in amino acids, particularly L-theanine, green tea promotes relaxation and mental clarity while offering a gentle caffeine uplift. Its origins trace back centuries in Japan, where it is traditionally enjoyed daily as part of a balanced diet. Unsweetened green tea is naturally low in sodium and free from fats, making it an excellent beverage choice for those mindful of dietary health. However, individuals sensitive to caffeine should consume it in moderation. Overall, Japanese Unsweetened Green Tea is a versatile and nourishing choice rooted in cultural tradition and wellness.