One cup of Japanese potato chips is around 239.3 grams and contains approximately 1367.5 calories, 17.1 grams of protein, 85.5 grams of fat, and 128.2 grams of carbohydrates.
Japanese Potato Chips are a deliciously unique snack that combines high-quality, locally sourced potatoes with traditional Japanese flavors. These chips are often crafted using classic techniques, resulting in a light, crispy texture that’s incredibly satisfying. With varieties ranging from savory seaweed and wasabi to sweet and subtle mirin, every bite offers a delightful taste of Japan’s rich culinary heritage. Made with minimal preservatives, they provide a healthier alternative to your typical snacks, while indulging your cravings in an exciting way. Experience the perfect blend of crunch and flavor in every bag of Japanese Potato Chips!
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Nutrition Information
Calories |
1367.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 85.5 g | 109% | |
| Saturated Fat | 38.5 g | 192% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 854.7 mg | 37% | |
| Total Carbohydrates | 128.2 g | 46% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 0 g | ||
| protein | 17.1 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 6.2 mg | 34% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
