Japanese katsu curry
One cup of Japanese katsu curry is around 236 grams and contains approximately 541 calories, 20 grams of protein, 24 grams of fat, and 61 grams of carbohydrates.
Japanese Katsu Curry is a delicious fusion of crispy, breaded pork or chicken cutlet served with a rich, savory curry sauce over fluffy rice. Originating from Japan, this comforting dish combines the flavors of traditional Japanese curry, which is milder and sweeter than its Indian counterpart, with the satisfying crunch of the katsu. While it offers a hearty meal, it's also high in calories due to the frying. However, you can balance it with a side of fresh vegetables or salad, making it a delightfully indulgent yet satisfying treat!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (236.4865g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 540.5405 |
| Total Fat 23.6486g | 0% |
| Saturated Fat 6.7567g | 0% |
| Cholesterol 67.5675mg | 0% |
| Sodium 1013.5134mg | 0% |
| Total Carbohydrate 60.8108g | 0% |
| Dietary Fiber 3.3784g | 0% |
| Total Sugars 6.7567g | |
| Protein 20.2702g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 33.7838mg | 0% |
| Iron 2.0269mg | 0% |
| Potassium 337.8377mg | 0% |
Source of Calories