One cup of Japanese grill is around 235.3 grams and contains approximately 588.2 calories, 35.3 grams of protein, 35.3 grams of fat, and 35.3 grams of carbohydrates.
Japanese Grill is a vibrant culinary experience that showcases the art of grilling over open flames, originating from the rich traditions of Japanese cuisine. Featuring succulent meats, fresh seafood, and seasonal vegetables, each dish is infused with umami flavor, often marinated in savory sauces like teriyaki or soy. With a focus on high-quality ingredients and minimal processing, Japanese Grill offers a healthier option compared to many other grilling styles, as it emphasizes balance and freshness. Perfect for gatherings, it brings a unique taste of Japan right to your table, inviting you to savor every delicious bite.
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Nutrition Information
Calories |
588.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
