Nutrition Facts for Japanese duck gyoza
Image of Japanese duck gyoza

Japanese duck gyoza

Item Rating: 67/100

One cup of Japanese duck gyoza is around 237 grams and contains approximately 473 calories, 24 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.

Japanese Duck Gyoza are delightful dumplings filled with succulent ground duck, fresh scallions, and aromatic garlic, wrapped in a delicate, handcrafted pastry. Originating from Japanese cuisine, these steamed or pan-fried parcels offer a perfect blend of savory flavors and a satisfying texture. Rich in protein from the duck, they provide essential nutrients while still being a tasty indulgence. With a crispy exterior and juicy interior, Japanese Duck Gyoza are a unique twist on traditional gyoza, delivering both taste and a burst of health in every bite. Enjoy them with a side of soy sauce for a delicious culinary experience!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 473.1768
Total Fat 23.6588g 0%
Saturated Fat 7.0977g 0%
Polyunsaturated Fat g
Cholesterol 94.6354mg 0%
Sodium 946.3536mg 0%
Total Carbohydrate 47.3177g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 4.7318g
Protein 23.6588g 0%
Vitamin D 0IU 0%
Calcium 94.6354mg 0%
Iron 4.7318mg 0%
Potassium 473.1768mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 19.0%
Carbs: 38.1%