One cup of Japanese curry bread is around 236.7 grams and contains approximately 683.2 calories, 17.7 grams of protein, 31.5 grams of fat, and 78.3 grams of carbohydrates.
Japanese Curry Bread is a delicious and unique deep-fried pastry filled with savory Japanese curry. Originating from Japan, this popular street food combines a crispy, golden-brown exterior with a flavorful curry interior, often made from tender chunks of meat and aromatic vegetables. While undeniably indulgent, the dish offers a balance of rich flavors and textures that make it irresistibly satisfying. However, being deep-fried, it’s best enjoyed in moderation. With its fusion of spices and wholesome ingredients, Japanese Curry Bread is a comforting treat that captures the heart of Japanese cuisine.
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Nutrition Information
Calories |
683.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 78.3 g | 28% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 17.7 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
