Nutrition Facts for Japanese chilli flakes
Image of Japanese chilli flakes

Japanese chilli flakes

Item Rating: 84/100

One cup of Japanese chilli flakes is around 237 grams and contains approximately 1183 calories, 47 grams of protein, 24 grams of fat, and 237 grams of carbohydrates.

Japanese Chilli Flakes are a vibrant spice blend that adds a burst of flavor to any dish. Made from crispy, sun-dried red chili peppers, they bring a smoky heat that's characteristic of Japanese cuisine. Commonly used in dishes like ramen and okonomiyaki, these flakes not only enhance taste but also offer health benefits. They're low in calories, rich in antioxidants, and may even boost metabolism. Perfect for those who crave a gentle kick, Japanese Chilli Flakes elevate your meals with a touch of umami magic. Spice up your culinary adventures today!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 1182.942
Total Fat 23.6588g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 236.5884mg 0%
Total Carbohydrate 236.5884g 0%
Dietary Fiber 118.2942g 0%
Total Sugars 23.6588g
Protein 47.3177g 0%
Vitamin D 0IU 0%
Calcium 473.1768mg 0%
Iron 23.6588mg 0%
Potassium 4731.7679mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%
Protein: 14.0%
Carbs: 70.2%