Nutrition Facts for Japanese chicken katsu
Image of Japanese chicken katsu

Japanese chicken katsu

Item Rating: 65/100

One cup of Japanese chicken katsu is around 235 grams and contains approximately 576 calories, 29 grams of protein, 29 grams of fat, and 53 grams of carbohydrates.

Japanese Chicken Katsu is a deliciously crispy dish that features tender, breaded chicken fillets, usually served alongside a tangy tonkatsu sauce. Originating from Japan, this beloved comfort food is part of the larger katsu genre, which includes various breaded proteins. While it offers a satisfying crunch and rich flavors, it's important to note that Chicken Katsu is fried, making it higher in calories and fats. However, when paired with a fresh salad or steamed vegetables, it can be a balanced meal that brings a taste of Japan to your table. Enjoy the savory goodness that makes Chicken Katsu a must-try!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 576.4706
Total Fat 29.4118g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 117.6471mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.7647mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%
Protein: 19.8%
Carbs: 35.6%