Nutrition Facts for Japanese amberjack
Image of Japanese amberjack

Japanese amberjack

Item Rating: 75/100

One cup of Japanese amberjack is around 238 grams and contains approximately 348 calories, 55 grams of protein, 12 grams of fat, and 0 grams of carbohydrates.

Japanese Amberjack is a prized fish popular in Japanese cuisine, known as "kanpachi." This succulent sea fish is rich in omega-3 fatty acids and protein, making it a healthy choice for heart health and muscle building. With a firm texture and mild flavor, it's often served sashimi-style, grilled, or in sushi rolls. Native to the warm waters of Japan, its delicate taste and high-quality flesh make it a favorite among seafood enthusiasts worldwide. Whether enjoyed raw or cooked, Japanese Amberjack offers a delicious and nutritious addition to any meal.

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 347.619
Total Fat 12.381g 0%
Saturated Fat 3.3333g 0%
Polyunsaturated Fat g
Cholesterol 142.8571mg 0%
Sodium 92.8571mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 54.7619g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 1.1905mg 0%
Potassium 1166.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.7%
Protein: 66.3%
Carbs: 0.0%