1 serving (250 grams) contains 500 calories, 15.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
471.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 4.7 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Japadog
Japadog is a unique fusion street food that blends Japanese and Western culinary traditions, originating from Vancouver, Canada. This innovative hot dog is topped with Japanese-inspired ingredients such as teriyaki sauce, wasabi mayo, dried seaweed, pickled daikon, or bonito flakes, depending on the variety. The base usually consists of an all-beef sausage or pork sausage, often served in a traditional steamed bun for a soft and comforting texture. While Japadogs provide protein from the sausage and vitamins from toppings like seaweed and daikon, they can also be high in sodium, fats, and calories due to rich sauces and processed meat. Health-conscious consumers may appreciate versions that include leaner sausage options or lighter toppings like fresh vegetables. Japadog embraces bold flavors and cultural diversity, offering a delicious but indulgent snack perfect for treating yourself occasionally.
