One cup of Jap curry chicken is around 235.8 grams and contains approximately 330.2 calories, 18.9 grams of protein, 11.3 grams of fat, and 42.5 grams of carbohydrates.
Jap Curry Chicken is a savory delight from Japanese cuisine, blending tender chicken pieces with a rich, aromatic sauce made from curry powder, onions, carrots, and potatoes. This comforting dish is renowned for its mild flavor profile, making it perfect for those who prefer a less spicy experience. While the chicken provides protein, the vegetables add essential vitamins and minerals. Often enjoyed with steamed rice, Jap Curry Chicken is a hearty meal that can be made healthier with lean cuts of chicken and plenty of veggies. Whether served at home or in restaurants, it’s a delightful dish that warms the soul!
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.3 g | 14% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.6 mg | 18% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
