Jambon parme

Item Rating: 49/100

One cup of Jambon parme is around 237 grams and contains approximately 570 calories, 62 grams of protein, 34 grams of fat, and 3.5 grams of carbohydrates.

Jambon Parme is a celebrated Italian dry-cured ham, renowned for its rich flavor and delicate texture. Made from the highest quality pork, it’s aged for at least 12 months in the pristine Parma region, where traditional methods ensure its exceptional taste. With its low carbohydrate content and high protein levels, Jambon Parme is a heart-healthy choice when enjoyed in moderation. Indulge in this exquisite delicacy, perfect for antipasti, sandwiches, or simply savoring with a glass of wine. Experience the essence of Italian cuisine with every savory slice of Jambon Parme.

Nutrition Facts

Serving size	(236.5884g)

Amount per serving	% Daily Value*
Calories	570.178

Total Fat 34.3053g	0%
Saturated Fat 11.8294g	0%
Polyunsaturated Fat g
Cholesterol 165.6119mg	0%
Sodium 2602.4723mg	0%
Total Carbohydrate 3.5488g	0%
Dietary Fiber 0g	0%
Total Sugars 1.1829g
Protein 61.513g	0%

Vitamin D 0IU	0%
Calcium 23.6588mg	0%
Iron 3.5488mg	0%
Potassium 828.0594mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.3%

Protein: 43.2%

Carbs: 2.5%