1 serving (140 grams) contains 320 calories, 12.0 grams of protein, 18.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
542.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.5 g | 39% | |
| Saturated Fat | 10.2 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 67.8 mg | 22% | |
| Sodium | 1016.9 mg | 44% | |
| Total Carbohydrates | 50.8 g | 18% | |
| Dietary Fiber | 3.4 g | 12% | |
| Sugars | 3.4 g | ||
| protein | 20.3 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 67.8 mg | 5% | |
| Iron | 3.4 mg | 18% | |
| Potassium | 339.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Jamaican jerk chicken patty
Jamaican Jerk Chicken Patty is a flavorful pastry that's iconic in Jamaican cuisine. Encased in a golden, flaky crust, it is filled with seasoned chicken infused with a bold jerk marinade. This marinade typically combines spices like allspice, thyme, garlic, and scotch bonnet peppers, delivering a smoky, spicy kick that’s distinctly Jamaican. High in protein from the chicken, the patty offers a hearty option for meals or snacks. The spices used also come with anti-inflammatory properties, which may offer health benefits. However, the pastry shell is often prepared with refined flour and fats, which can be high in calories and less nutrient-dense. While delicious and satisfying, it’s best enjoyed in moderation as part of a balanced diet. The vibrant blend of flavors in Jamaican Jerk Chicken Patty celebrates the rich culinary traditions of the Caribbean.
