Jamaican curry goat
One cup of Jamaican curry goat is around 235 grams and contains approximately 353 calories, 24 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.
Jamaican Curry Goat is a mouthwatering dish that blends tender, slow-cooked goat meat with a rich and flavorful curry sauce, infused with spices like allspice, ginger, and turmeric. Originating from Jamaica's vibrant Caribbean cuisine, this beloved dish reflects the island's bold flavors and cultural heritage. The goat meat is high in protein and essential nutrients, while the added spices have anti-inflammatory properties. Enjoyed with rice and peas, Jamaican Curry Goat is a hearty comfort food that offers a unique taste of the tropics, but be mindful of portion sizes, as it's often cooked with rich ingredients like coconut milk. Savor the essence of Jamaica in every bite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories