Nutrition Facts for Jam and custard danish pastry
Image of Jam and custard danish pastry

Jam and custard danish pastry

Item Rating: 45/100

One cup of Jam and custard danish pastry is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 107 grams of carbohydrates.

Jam And Custard Danish Pastry is a delightful treat that harmoniously blends flaky pastry with a luscious filling of smooth vanilla custard and sweet fruit jam, often strawberry or raspberry. Originating from Denmark, this pastry showcases the country's rich baking heritage. While indulgent and delicious, it's also a source of carbohydrates, providing energy. However, it's best enjoyed in moderation due to its sugar and fat content. Perfect as a midday snack or dessert, this pastry offers a taste of joy in every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 35.7143g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 2.381g 0%
Total Sugars 47.619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 3.5714mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 6.0%
Carbs: 53.7%