Jam-filled donut

Jam-filled donut

Dessert

Item Rating: 46/100

1 serving (85 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.

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833.3
calories
11.1
protein
111.1
carbohydrates
41.7
fat

Nutrition Information

1 cup (236.1g)
Calories
833.3
% Daily Value*
Total Fat 41.7 g 53%
Saturated Fat 13.9 g 69%
Polyunsaturated Fat 0 g
Cholesterol 27.8 mg 9%
Sodium 833.3 mg 36%
Total Carbohydrates 111.1 g 40%
Dietary Fiber 2.8 g 10%
Sugars 55.6 g
protein 11.1 g 22%
Vitamin D 0 mcg 0%
Calcium 55.6 mg 4%
Iron 4.2 mg 23%
Potassium 222.2 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

51.4%
5.1%
43.4%
Fat: 375 cal (43.4%)
Protein: 44 cal (5.1%)
Carbs: 444 cal (51.4%)

About Jam-filled donut

A jam-filled donut is a sweet, indulgent pastry made with enriched dough, deep-fried until golden, and filled with fruit jam such as strawberry, raspberry, or apricot. This treat is often dusted with powdered sugar or glazed for added sweetness. Originating from Europe, variations like Germany's Berliner or Poland's Paczki are especially popular. While jam-filled donuts provide a quick source of energy due to their carbohydrate and sugar content, they are typically high in calories, fats, and added sugars, which may not be ideal for regular consumption. The fruit-based jam does offer trace vitamins and antioxidants depending on what fruit is used, but overall, this donut is considered a dessert rather than a nutritious snack. Best enjoyed in moderation, it makes for a delicious occasional treat, especially when paired with coffee or tea.