Jam-filled cake
One cup of Jam-filled cake is around 240 grams and contains approximately 721 calories, 9.6 grams of protein, 24 grams of fat, and 120 grams of carbohydrates.
Jam-Filled Cake is a delightful dessert that layers soft, buttery sponge cake with a sweet, vibrant jam, often made from fresh fruits like strawberries, blueberries, or raspberries. Originating from European baking traditions, this cake combines rich flavors with a touch of nostalgia. While it offers a burst of fruity goodness, it's also important to note that it can be high in sugar and calories, making it a treat to enjoy in moderation. Perfect for celebrations or as an afternoon snack, Jam-Filled Cake is a delicious way to indulge in something truly special!
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 721.1538 |
| Total Fat 24.0385g | 0% |
| Saturated Fat 7.2115g | 0% |
| Cholesterol 72.1154mg | 0% |
| Sodium 480.7692mg | 0% |
| Total Carbohydrate 120.1923g | 0% |
| Dietary Fiber 2.4038g | 0% |
| Total Sugars 72.1154g | |
| Protein 9.6154g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48.0769mg | 0% |
| Iron 2.4038mg | 0% |
| Potassium 240.3846mg | 0% |
Source of Calories