One cup of Jam-filled biscuit is around 250 grams and contains approximately 1080 calories, 13 grams of protein, 43.5 grams of fat, and 184.8 grams of carbohydrates.
Jam-Filled Biscuit is a delightful treat that combines a buttery, flaky pastry with a sweet, luscious fruit jam center. Originating from classic European baking traditions, these biscuits are often made with simple ingredients like flour, sugar, butter, and your choice of vibrant jams, such as raspberry or apricot. While they offer a satisfying sweetness, it’s best to enjoy them in moderation due to their sugar content. Perfect for an afternoon snack or as a charming addition to tea time, Jam-Filled Biscuits bring a taste of tradition and indulgence to your day.
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Nutrition Information
Calories |
1080 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.5 g | 55% | |
| Saturated Fat | 18.8 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 12.5 mg | 4% | |
| Sodium | 60 mg | 2% | |
| Total Carbohydrates | 184.8 g | 67% | |
| Dietary Fiber | 5.2 g | 18% | |
| Sugars | 68.8 g | ||
| protein | 13 g | 26% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 30.2 mg | 2% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 50 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
