1 serving (30 grams) contains 120 calories, 1.0 grams of protein, 12.0 grams of fat, and 2.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.5 g | 121% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 1574.8 mg | 68% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 157.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Jalapeno ranch
Jalapeno Ranch is a creamy, flavorful condiment that blends the tangy richness of classic ranch dressing with the bold heat of jalapeno peppers. Made with ingredients like buttermilk, mayonnaise, fresh herbs, garlic, and a touch of zesty lime juice, this dressing captures both smoothness and spice in one versatile sauce. Popular in Tex-Mex and Southwestern cuisine, it pairs perfectly with salads, tacos, grilled vegetables, or as a dipping sauce for chips and chicken. While it provides a vibrant taste experience, Jalapeno Ranch is typically high in fats and calories due to its base of mayonnaise and buttermilk, so portion control is key for those watching their intake. Jalapenos bring a dose of vitamin C, capsaicin, and antioxidants that may offer health benefits, but overall, Jalapeno Ranch is best enjoyed as an indulgent topping or dip to complement your meal.
