1 serving (28 grams) contains 110 calories, 6.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
940.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 42.7 g | 213% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 213.7 mg | 71% | |
| Sodium | 1709.4 mg | 74% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 51.3 g | 102% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Jalapeno cheese
Jalapeño Cheese is a creamy, flavorful cheese infused with pieces of spicy jalapeño peppers, providing a bold taste that pairs well with Tex-Mex, Southwestern, and American cuisines. Typically crafted from cheddar, Monterey Jack, or a similar base cheese, the mix offers a combination of smooth dairy richness and a fiery kick. It contains essential nutrients like calcium and protein, which support bone health and muscle function, but it should be enjoyed in moderation due to its high saturated fat and sodium content. Jalapeños contribute a dose of capsaicin, an active compound known for its potential anti-inflammatory and metabolism-boosting properties, adding a healthy element to this indulgent treat. Best served melted over nachos, incorporated into spicy dips, or added to sandwiches for an extra zing, Jalapeño Cheese is both a versatile and indulgent choice for flavor enthusiasts.
